The oleoresin paprika is an oil soluble liquid

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The major principle of this oleoresin paprika liquid is give flavor and colors the food. The liquid is obtained from the capsicum, so it is available in the red or orange color shade. This oily raw material is taken out from the sweet red pepper. This is insoluble in water and this is possible by adding the polysorbate. The paprika is soluble in vegetable oil. The color tone of this paprika depends upon growing, harvesting, cleaning process and the technique of extraction. Then best quality oil is used for intensity and standardization.